A thin, light and crisp toast (baked twice like biscotti). 60 % of the cracker is composed of fruits, nuts and seeds. For delicate goats’ milk cheeses such as Valençay and Ragstone. 100g.
A thin, light and crisp toast (baked twice like biscotti). 60 % of the cracker is composed of fruits, nuts and seeds. For delicate goats’ milk cheeses such as Valençay and Ragstone. 100g.