Sticky, moreish and warm. The Spiced Apricot and Cranberry Chutney is idea for strong cheeses where a punch of fruit is needed. The fresh apricots bring a sharp flavour which is balanced out perfectly with orange and cranberries. For something different try stuffing a chicken breast and cooking for a deliciously fruity and tangy filling. Apricots, Onions, Orange and Cranberries combined with Garlic, Ginger and Spices for a rich chutney. 215g.