A simple, elegant golden jam made with sun-ripened Spanish apricots and 40% less sugar than traditional recipes — no artificial sweeteners, just purer fruit flavour. Hand-filled in small batches. Perfect on croissants or as a tart filling. 250ml.
A simple, elegant golden jam made with sun-ripened Spanish apricots and 40% less sugar than traditional recipes — no artificial sweeteners, just purer fruit flavour. Hand-filled in small batches. Perfect on croissants or as a tart filling. 250ml.